Discover and taste the true possibilities of your new appliance. You'll be amazed at how quick and easy these recipes are to prepare!
Involtini fantasia (fancy rolls)
The ideal finger food to accompany an aperitif and stimulate your appetite. A crunchy puff pastry encloses a filling of your choice: a guarantee, when you want to start a meal with an extra oomph.
An easy and inexpensive side dish that can accompany many second courses. To give it that extra zest, you can season the potatoes with a little butter, as they usually do in the US.
Pork with onions and peppers
A rich, robust second course, with a strong flavor. The mouthwatering flavor of the pork and the choice of one of its premium cuts will satisfy all meat lovers.
A tasty and well-balanced first course, perfect to warm up in winter. A classic of the French cuisine that is very popular in Italy as well.
Couscous with vegetables
What happens when fresh vegetables meet an ingredient with a millenary tradition? Simple, they make a great dish: fragrant, nourishing, Mediterranean, to taste both hot and cold, depending on the season...
Perfect both for breakfast and for an afternoon tea, the oatmeal cookies strike with their taste and lightness. Easy to make, they are a treat for everybody.
Ratatouille of vegetables
A side dish of vegetables that has its origins in the Provençale cuisine. Its onomatopoeic name comes from the French “touiller”, which means mixing the vegetables. The ratatouille is a festival of fresh...
An exceptional dish that bewitches with its rich and intense flavor, notwithstanding its simple preparation. A truly successful recipe for those who love the flavors of times gone by.
A red or green treasure chest (depending on the pepper) that conceals a core of beef: stuffed peppers are a mouthwatering, filling and well-balanced recipe that can be accompanied with rice to make a rich...
Salmon fillet with asparagus
A millenary recipe for a classic match. Salmon is a very tasty fish that marries perfectly with both the sweetness of green asparagus and the delicacy of white asparagus.
A dish for kitchen daredevils: making a pizza at home is not an exercise for everybody, but it is a recipe that can give great satisfaction. Also because, once ready, everyone can garnish it at leisure.
Pizzette (tiny pizzas)
A fanciful recipe that pleases everybody: who doesn’t like pizza? Ideal for a break or for an aperitifs, the pizzette are ready in no time. Garnish at leisure!
Mushroom and saffron risotto
Why should you choose between a mushroom risotto and a saffron risotto? The flavor of these two great classic dishes can be easily combined in a recipe born to satisfy the most refined palates.